Test Bank For Nutrition And Diet Therapy 8th Edition By Linda Kelly DeBruyne

Digital item No Waiting Time Instant DownloadISBN-10 ‏ : ‎ 0840049447ISBN-13 ‏ : ‎ 978-0840049445

In Stock

Original price was: $75.00.Current price is: $45.00.

Compare
SKU:000786000134

Test Bank For Nutrition And Diet Therapy 8th Edition By Linda Kelly DeBruyne

Chapter 2 – Carbohydrates

Answer, K/A, page(s) K = knowledge question; A = application question

True/False

T K 34 1. Whenever carbohydrate is available to the body, the human brain depends exclusively on it as an energy source.

F K 36 2. Most food fiber is kcalorie-free.

T A 40 3. A client consumes 2600 kcalories per day and 50 grams of carbohydrate from concentrated sweets. According to the USDA Food Guide recommendations, the client’s sugar intake is within the guidelines.

F K 39 4. Experts agree that moderate amounts of sugar in the diet may pose a number of major health risks.

F A 48 5. A client consumes 2000 kcalories per day and 200 grams of carbohydrate. This person meets the current dietary recommendations for carbohydrate intake.

T A 48, 50 6. Cindy consumed 2 servings of vegetables, 2 servings of fruit, 5 servings of whole grains, and 2 servings of legumes during the day. Cindy meets the DV recommendation for fiber for the day.

Multiple Choice

a K 34 1. The main function of carbohydrates in the body is to:

a. furnish the body with energy.

b. provide material for synthesizing cell walls.

c. synthesize fat.

d. insulate the body to prevent heat loss.

c K 34 2. Which of the following is a simple carbohydrate?

a. starch

b. glycogen

c. sucrose

d. some fibers

a K 34 3. The _____ are the basic units of all carbohydrates.

a. monosaccharides

b. disaccharides

c. polysaccharides

d. sucrose molecules

e K 34-35 4. Three monosaccharides important in nutrition are:

a. glucose, lactose, and fructose.

b. fructose, glucose, and sucrose.

c. maltose, fructose, and lactose.

d. galactose, sucrose, and lactose.

e. fructose, glucose, and galactose.

d K 34 5. The primary source of energy for the brain and nervous system under normal conditions is:

a. sucrose.

b. amino acids.

c. fructose.

d. glucose.

e. fatty acids.

b K 35 6. The hormone that moves glucose from the blood into the cells is:

a. glucagon.

b. insulin.

c. testosterone.

d. sucrose.

d K 35 7. Which of the following does not come exclusively from plants?

a. glucose

b. maltose

c. fructose

d. galactose

a K 35 8. Fructose is:

a. the sweetest of the sugars.

b. known as milk sugar.

c. abundant in whole grains.

d. also known as dextrose.

d K 35 9. Fructose occurs naturally in:

a. bread.

b. milk.

c. meats.

d. fruits.

d K 35 10. Which monosaccharide is found most often in nature as a part of a disaccharide?

a. glucose

b. fructose

c. maltase

d. galactose

Bestsellers

Lutz’s Nutrition and Diet Therapy 7th Edition Mazur Litch Test Bank

Original price was: $55.00.Current price is: $24.00.
(0 Reviews)
Digital item No Waiting Time Instant DownloadChapters: 22Format: PDFISBN-13: 978-0803668140ISBN-10: 0803668147Publisher: F.A. Davis CompanyAuthors: Erin E. Mazur, Nancy A. Litch

Test Bank For Nutrition Now 8th Edition By Judith E. Brown

Original price was: $112.00.Current price is: $45.00.
(0 Reviews)
Digital item No Waiting Time Instant DownloadISBN-10: 0357021657, ISBN-13: 9780357021651

Test bank for Nutrition and Diet Therapy 11th Edition by Ruth Roth

Original price was: $65.00.Current price is: $28.00.
(0 Reviews)
Digital item No Waiting Time Instant DownloadBook Name: Nutrition & Diet TherapyEdition : 11th EditionAuthor name: Ruth A. Roth

Test Bank For Nutrition for Life 3rd Edition by Thompson

Original price was: $75.00.Current price is: $20.00.
(0 Reviews)
Test Bank For Nutrition For Life 3rd Edition By Thompson is a great resource for anyone who wants to learn more about nutrition. The book provides detailed information on the major nutrients and how they impact our health. It also includes a comprehensive review of the latest scientific research on nutrition.In addition, the book includes a section on meal planning and recipes. This makes it an ideal resource for anyone who wants to improve their diet and optimize their health. Test Bank For Nutrition For Life 3rd Edition By Thompson is an essential resource for anyone who wants to learn more about nutrition and how to make healthy food choices.Digital item No Waiting Time Instant DownloadAuthors: Thompson, ManoreEdition: 3rd EditionPublisher: PearsonCopyright: 2013

Krause Food Nutrition Care Process 13th Edition Mahan - Test Bank

Original price was: $55.00.Current price is: $28.00.
(0 Reviews)
Digital item No Waiting Time Instant DownloadISBN-10: 1437722334 ISBN-13: 978-1437722338Authors: L. Kathleen Mahan MS RD CDE,Janice L Raymond MS RD CD,Sylvia Escott-Stump MA RD LDNPublisher ‏ : ‎ Saunders; 13th edition

Test Bank For Nutrition And Diet Therapy- 6th Edition by Carroll A. Lutz and Erin E. Mazur

Original price was: $55.00.Current price is: $20.00.
(0 Reviews)
Digital item No Waiting Time Instant Download

Test Bank For Nutrition Now 7th Edition by Judith E. Brown

Original price was: $115.00.Current price is: $50.00.
(0 Reviews)
Test Bank for Nutrition Now, 7th Edition by Judith E. Brown provides students with a solid foundation in nutrition, teaching them the basic concepts they need to know to make informed decisions about their diet and health. The Test Bank includes all of the chapter tests as well as a final exam, so students can gauge their understanding of the material and identify any areas where they need further study.In addition, the Test Bank provides answer keys for all of the questions, so students can check their work and ensure that they are on the right track. With its comprehensive coverage and helpful resources, the Test Bank is an essential tool for any student who wants to excel in nutrition.Digital item No Waiting Time Instant DownloadISBN-10 ‏ :1133936539ISBN-13 :978-1133936534

 

 

Product has been added to your cart